Clay utensils are a new trend in this season. Using these utensils for cooking is important to add nutrients to the food. Further, food cooked in these utensils are easier to digest. The taste of food cooked in clay utensils is also different from those cooked in normal utensils. Clay kadai with glass lid and handle is great for cooking vegetarian and non-vegetarian dishes. In fact, making rotis on a clay roti tawa can add earthy flavour in the rotis. These utensils are inexpensive, thus can be purchased by everyone. These are not only good for you, but also environment.